Ingredients: meat and products of animal origin (including 4% veal), cereals, mineral substances, sugars.
Analytical constituents: crude protein 7%, crude fat 4%, crude ash 3%, crude fiber 0,25%, moisture 81,5%.
Additives Nutritional additives (per kg): vitamin A 720 IU, vitamin D3 180 IU, vitamin E 18 mg, zinc (as zinc sulfate monohydrate) 16 mg, copper (as copper (II)sulfate pentahydrate) 2,8 mg, manganese (as manganese (II) sulfate monohydrate) 2 mg.
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